EAAE Seminar in Matera
On the 10-12th of October, in Matera, the 2019 EAAE SEMINAR 174 – 2019 Economics of Culture And Food In Evolving Agri-Food Systems And Rural Areas took place.
European Researchers’ Night at Cornell
European Researchers’ Nights are public events dedicated to bringing researchers closer to the public. They showcase the diversity of research and highlight the impact of research on our daily lives.
Edible Insects in the Food Sector (part 3)
It gives me great pleasure to inform you that the eBook version of "Edible Insects in the Food Sector. Methods, Current Applications and Perspective” is now available.
Edible Insects in the Food Sector (part 2)
It gives me great pleasure to inform you that the eBook version of "Edible Insects in the Food Sector. Methods, Current Applications and Perspective” is now available.
Book: Edible Insects in the Food Sector
It gives me great pleasure to inform you that the eBook version of "Edible Insects in the Food Sector. Methods, Current Applications and Perspective” is now available.
About Me
I’m currently an Assistant Professor at the Department of Food and Drug at the University of Parma (Italy) and lecturer in consumer behavior.
My studies lie at the nexus of psychology, sensory analysis, and experimental economics to better inform policy-makers, private companies, and the general public on eating behavior.