Presentation at the AAEA in Atlanta
Last month I participated at the 2019 AAEA Annual Meeting Program which took place on July 21-23 at the Atlanta Marriott Marquis in downtown Atlanta. I was also an attendance at the AAEA Early Career Mentoring Workshop which was held in the following two days of the event.
8th AIEAA conference
The 8th conference of the Italian Association of Agricultural and Applied Economics (AIEAA) took place last June 13-14 in Pistoia.
IFT19 where food meets science
What a great week in New Orleans. I had the opportunity to participate at the IFT’s Annual Event and Food Expo “FEED YOUR FUTURE” which was held in the Crescent City last June 1-3.
NAFSA Conference 2019: a door to EU Research mobility
Last May 26-May 31, I joined peers and educational experts at the global professional learning and networking event NAFSA 2019 Annual Conference & Expo, "Global Leadership, Learning, and Change", one of the most comprehensive international events in the education community.
TEDx at CornellUniversity
Last week, I participated at the Cornell annual TEDx conference which brings together a diverse array of speakers, performers, and audience members all hoping to learn and share knowledge. TEDxCornellUniversity is completely student-run, with team members hard at work all year planning for the conference.
About Me
I’m currently an Assistant Professor at the Department of Food and Drug at the University of Parma (Italy) and lecturer in consumer behavior.
My studies lie at the nexus of psychology, sensory analysis, and experimental economics to better inform policy-makers, private companies, and the general public on eating behavior.