International Experience

  • Erasmus Plus Staff Mobility for Teaching Assignment Grant, hosted as a visiting professor by the Kedge Business School - Center Food-Wine-Hospitality, Bordeaux, France, May 2023
  • German Academic Exchange Service (DAAD) Scholarship Research Stay for Scientists, Department of Marketing and Consumer Research (hosted by Prof. Dr. Jutta Roosen), Technical University of Munich, Freising, Germany, April-May 2022
  • Erasmus Plus Staff Mobility for Teaching Assignment Grant, hosted as a visiting professor by the ISA Lille Graduate School of Agriculture and Bioengineering, Lille, France, March 2022
  • Guest Professional Scientist at Communication Engagement & Cooperation (COMCO) Department, European Food Safety Authority (EFSA), Parma, Italy, January 2020-July2020
  • Visiting Fellow at the Department of Food and Resource Economics, Korea University (hosted by Professor Doo Bong Han), Seoul, South Korea, November 2019
  • Visiting Fellow at the Department of Agricultural, Food, and Resource Economics (supervisor Dr. Vincenzina Caputo), Michigan State University, East Lansing, USA, June-August 2019
  • Visiting Fellow at the Dyson School of Applied Economics and Management (supervisor Professor Miguel Gómez), Cornell University, Ithaca, USA, July 2017-October 2019
  • Visiting Fellow at the Institute for Food Laws & Regulations (supervisor Professor Neil Fortin) and at the Department of Agricultural, Food, and Resource Economics (supervisor Dr. Vincenzina Caputo), Michigan State University, East Lansing, USA, October 2017
  • Visiting Ph.D. Student at the Departamento de Economía y Ciencias Sociales Agrarias of the Universidad Politécnica de Madrid (supervisor Dr. Isabel Bardaji De Azcarate), Madrid, Spain, February-May 2014
  • Visiting Ph.D. Student at the Ministry of Rural Development in Budapest, Hungary, September-October 2013
  • Visiting Ph.D. Student at the School of Agriculture, Food and Rural Development (supervisor Dr. Mary Brennan), Newcastle University, Newcastle, UK, January-May 2013
  • Erasmus student at the Department of Food Technology, Engineering and Nutrition, Lund University, Lund, Sweden, 2007/2008

 

 

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