Fisheries & Aquaculture

  • “PrimeFish” (Consolidating the economic sustainability and competitiveness of European fisheries and aquaculture sectors to reap the potential of seafood markets) – EU H2020; 2015-2019
    PrimeFish project aimed to developing an innovative market orientated prediction toolbox. It allowed strengthening the economic sustainability and competitiveness of European Seafood on Local and Global markets. The lead users, typically fishing associations, aquaculture and seafood producers, will be able to use the project’s outcome to improve their understanding on the functioning of markets and in setting strategic plans for future production and innovation. 

Reference list:

Wongprawmas, R.; Sogari, G.; Gai, F; Parisi, G.; Menozzi, D.; Mora, C. (2022). How information influences consumers' perception and purchasing intention for farmed and wild fish. Aquaculture, Vol. 547, 737504

Menozzi D., Nguyen T., Sogari G., et al. (2020). Consumers’ Preferences and Willingness to Pay for Fish Products with Health and Environmental Labels: Evidence from Five European Countries. Nutrients, 12(9), 2650;


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